woodstock, ga restaurant health scores

Repeat. No time sticker for hot items. Observed ground beef at temperature of 54F after 6 hours cooling in walk-in (WI). Repeat. Corrected on-site (COS): PIC moved medication to cabinet. CA: PIC instructed to properly mark all TPHC items. Corrective action (CA): Person in charge (PIC) advised to keep all handsinks supplied liquid soap. Repeat. Observed food worker in kitchen wearing a watch. . Repeat. PIC advised to repair. Stacks of plates on top shelves of serving station on line not covered or inverted. Cherokee County. CA: PIC instructed to keep all hands sinks properly supplied. Managed by Crye-Leike Santhosh Kumar Vijayan Chandrasekaran. Corrective action (CA): Person in charge (PIC) advised to refill buckets and 3-compartment sink at the proper concentration (200-400ppm). Observed employee enter establishment, don gloves and begin food prep without first washing hands. Corrective action (CA): Person in charge (PIC) advised to refill buckets and bottles at the proper concentration (200-400 ppm). Corrected on-site (COS). Observed household pesticide stored in dry goods storage area. Corrected on-site (COS): Foods transferred to covered tubs. Elite Realtors serve as trusted advisors who help both buyers and sellers through the complexities of real estate transactions. Walk-in cooler (WIC) not maintaining proper cold temperature. Corrective action (CA): Person in charge (PIC) advised to discard and hold all temperature control for safety (TCS) foods at 41F or less. Observed sanitizer concentration less than 50 ppm chlorine in dishwasher. Hamburgers were placed in hot holding cabinet to be hot held at 135 degrees or higher until time to assemble/package. Observed hand wash sink slow to drain. Re-use of soy sauce containers for prepared sauces in WIC #2. Observed TCS foods without a date in walk-in cooler. Corrected on-site (COS). COS. Clean more frequently. Ceiling in poor repair above water heater. 4 Beds. Dry storage and WH room cluttered with miscellaneous items on the floor. Corrective action (CA): Person in charge (PIC) advised to discard and hold all temperature control for safety (TCS) foods at 41F or lower. Corrected on-site (COS). Unfinished concrete floor in downstairs bar area. Cardboard used on floor and as liner under tables. Instructed Person in charge ((PIC) to monitor dish machine daily with test strips. Corrected on-site (COS): Items removed. Water condensation in bar keg cooler. Marlow's Tavern in Woodstock scored 68-points and a "U" for unsatisfactory. Corrective action (CA): Forms downloaded. Front hand sink soap dispenser not operational. Observed storage of employee personal items on kitchen work table. Corrected on-site (COS): Knives removed. COS. Repeat. Time/temperature control for safety (TCS) foods in make tables in cold holding >41F. Instructed to air dry. (5) (30) Website View Menu. Single-service cups used for water not kept in protective liners. Apply online instantly. Sterling Restaurant Steakhouse is now hiring a Assistant Manager in Woodstock, GA. . Expand Getting Around Section. Observed several cold-held, ready-to-eat (RTE), time/temperature control for safety (TCS) foods in back upright cooler without a 7-day discard date. Observed pimento cheese cooling covered in walk-in cooler. Ashley. COS: Lamb shanks discarded; rice transferred to shallow pans to cool in walk-in. Corrected on-site (COS). Repeat. PIC advised to add time stamp to roasted peppers and cheese slices (added this morning). Reach-in cooler not holding foods to 41F or less - thermometer read >50F. COS: Labels added. Corrected on-site (COS): Moved to shelving in WIC. Observed bags of sanitizer stored in back handsink not operational. Observed household pesticide stored in kitchen cabinet beneath electrical circuit breaker boxes. COS: PIC discarded HB eggs and yogurt. COS: PIC discarded TCS foods in make table 2 and bar make table. Drink finished when observed. Repeat. Employee handling food with watch on wrist. Observed employee drink in plastic lid with a sip top lid stored on work table in kitchen. Observed expired milk stored in low cold hold (CH) located at Barista station. Repeat. Corrective action (CA): Person in charge (PIC) instructed to have all employees sign employees sign the form or rooster and have available for verification by Health Dept. CA: PIC advised to clean inside ice machine often enough to prevent mold growth. Reminded PIC of importance of hand wash sinks and supplies. Corrected on-site (COS): Removed from wrist. CA: Generator acquired and hand sink observed to be operational. Bulk sugar stored in container without label as to identity of contents. Observed kitchen tongs stored between uses on pipe between stove burners. Hand soap restocked. Observed damaged wall tiles in men's restroom. Lemons & limes in open cups behind bar - need to cover to protect from contamination. Observed dust accumulation on ceiling vents located near laundry machines and in restrooms at front of establishment. Repeat. Repeat. PIC advised to hold cheese in walk-in cooler (WIC) until it is repaired. Murray County. How does she do it? Replace with cleanable. Observed pickled green tomatoes in vinegar in pickle reach-in cooler dated from October and November; green tomatoes pickled in-house. Repeat. Soup cooling in ice bath without spoon or other utensil to stir. Scoop handle stored in raw chicken container container in walk-in cooler. Observed use of grill not beneath vent hood in kitchen. Observed expired sour cream in 2 door cooler. Dump sink in front of service area not in good repair. Temperature control for safety (TCS) foods not held at 41F or lower on salad bar. Technician called. Instructed to store in sanitizer solution between uses. Corrected on-site (COS): Forms signed. Corrective action (CA): Person in charge (PIC) advised to a four hour time stamp with no TCS foods on the bottom until make table is serviced. Violation of : 6-1D. CA: PIC advised to ensure 2-stage cooling is met. Corrective action (CA): Person in charge advised that ice machines to be cleaned and sanitized frequently enough to preclude mold growth. Corrected on-site (COS): Split between multiple containers to reduce volume and left uncovered to cool in WIC. Observed employee handling dishware in dishwash area wearing wristwatch. Observed crock pots not NSF approved for use in food service establishment. Observed wipe cloth buckets not set up with sanitizer solution. Tongs stored on oven door handle on line. Floor tiles missing at kitchen step. That's it for today. Environmental Health Office. Observed grime on soda fountain in dining area. Corrective action (CA): Person in charge (PIC) advised to ensure all hand washing stations are immediately accessible. Corrected on-site (COS): Food discarded or used for day if <45F. Drain flies noted in both bars. Observed missing light shield in downstairs kitchen. Observed mold growth on ice machine deflector plate. Repeat. Remove buckets and run drain hoses to floor drains. Observed carafes of creamer stored under time control at coffee station without label as to discard time. Will use other milk cooler until unit is repaired. Wood countertop not in good repair (no longer smooth in certain areas). Tongs stored on oven door handle below waist level. Management knowledge, responsibilities, reporting, Violation of : 1-2B. Repeat. Observed water damaged ceiling tile in downstairs storage area. Observed flour debris on metal lids o back storage rack. Small make table not holding TCS foods at 41F or lower. Observed wet wipe cloth stored between uses on table top in kitchen. Observed uncovered containers of slaw in the bottoms of both make tables. COS. Hand sink not stocked with paper towels. Corrective action (CA): PIC advised to correct consumer advisory immediately in order to avoid permit suspension (see 5-2). Correct setup is wash-rinse-sanitize-air dry. Corrective action (CA): Person in charge (PIC) advised to keep hand sinks supplied with paper towels or dryers at all times. PIC advised to store sanitized scoops on clean tray between uses. Repeat. Observed dust accumulation on ceiling vents in women's restroom. Use a cooling method that ensures proper 2-stage cooling. Floor under bar, in walk-in cooler and in women's restroom in poor repair. Damaged tile observed at entrance to beer WI. Corrected on-site (COS): Food discarded. Repeat. Observed storage of wet wipe cloths on kitchen work table rather than in bucket of sanitizer solution. Quat sanitizer in sanitizer bucket and for use to soak syrup nozzles well over 500 ppm. Prep area hand sink not working. for some valuable tips on understanding what inspections scores really mean. Mold observed in back ice machine. Person in charge (PIC) advised to use single-use paper towels for each table. Repeat. Observed dust and grime accumulation on floor fan in kitchen. The report says tomato concasse, brussels sprouts and dairy cream were left out at room temperature. Observed wall grime/splatter in dish area. Food employee not wearing a hair restraint. Observed PIC not able to present signed employee agreements. Instructed person in charge (PIC) to keep hand sinks stocked at all times. Over her 22 years in the industry, that's what Leslie Spennato has done. PIC advised to cold hold time/temperature control for safety (TCS) foods at 41F or below. Establishment using griddles without the proper vent hood. PIC advised to store open food containers in container with tight fitting lid. Observed steamed broccoli cooling covered in make bottom. Paper towels not provided convenient to the hand sink - up on high storage shelf. Corrected on-site (COS): Moved to proper storage location. Table-turners used to clean dining tables not at the proper concentration (too low). Observed lamb shanks >41F cooked yesterday in prep cooler with other items <41F. PIC advised to label spray bottles with common name of contents. Time/temperature control for safety (TCS) foods >41F in walk-in cooler. Nothing more than a plain ring band allowed on hands/wrists. PIC advised to use sanitizer solution in spray bottle and single use paper towels at each table. Plans have been approved by our department to add a restroom in a location where customers will not have to walk thru kitchen to use. Corrective action (CA): Person in charge (PIC) advised to put hamburgers back on grill until they reach a temperature of 165 degrees or higher. Large trash receptacle overflowing. Must wear cap, hairnet, or full head cover such as scarf or bandana. COS. Repeat. Observed frozen shrimp thawing in container of room temperature water next to preparation sink in back kitchen. Observed build-up of food debris on shelving in WIC. Plumbing in back kitchen hand sink replaced with cellophane tube draining into mop sink. Observed box of coffee and energy bars stored on kitchen floor next to hand sink. Observed opened Gatorade bottle, drink can on shelf & prep table. Chlorine sanitizer concentration too low in cloth buckets near make table. Observed chef handling salt shaker while wearing gloves contaminated after handling raw chicken. Person in charge (PIC) advised to keep hand sink accessible at all times and used for no purpose other than washing hands. Observed self closure mechanism on restroom door not able to completely close when operated. Food debris and spills bottom reach-in (RI) freezer. Front hand sink pulling from wall. Observed food/debris build-up on shelving in walk-in cooler (WIC). Gallon jugs of milk with sell by date of 11/11/2019 in back reach-in. In-use utensils: properly stored, Violation of : 15C. Corrected on-site (COS): Refilled to ~50 ppm. COS. Chicken nuggets in hot holding station near fries not held at 135F or higher. Corrective action (CA): Person in charge (PIC) verified that items were prepared within seven days (dates added). Repeat. PIC advised that hand sink to be kept accessible at all times and used for no purpose other than washing hands. Observed build-up of food debris on floor, especially behind fryer and between ice maker and wall. Employee drink in open plastic cup on cooler near door. Temperature of 41F met. Repeat. Observed sausage and ham cold held in front make table at temperature greater than 41F. Public health inspections data for Cancun Mexican Grill in San Francisco, CA. Repeat. Health. Selecting the right restaurant can be really difficult, especially when you would like to find a new one. PIC advised to purchase an additional cooler. Observed employee wearing bracelet during food handling. Repeat. 15. Corrected on-site (COS): Drinks removed. Observed grime accumulation in first glass door reach-in near fan. PIC advised not to reuse single service containers. It's me, Nina, your host of the Woodstock-Towne Lake Daily. PIC advised that TCS foods to be cold held at 41F or below. Store in product with handle out of food or in a clean sanitized container. Corrective action (CA): Person in charge (PIC) advised to supply all with hand soap at all times. Cup without handle used to dispense bulk grits at dry goods storage. Suite 700 Monroe GA, 30655 . Observed floor grime in walk-in cooler and freezer. Repeat, Single-service cups stacked at front counter without protective sleeve. No soap at front hand sink. Repeat, Several time/temperature control for safety (TCS) foods in reach-in coolers without date marking. Use of 5-gallon buckets for holding of corn and tomato products in walk-in (WI) cooler & for sugar at tea station. Grime and mold build-up on back wall and corners to ice machine on drive-thru window side. Corrected on-site (COS). (770) 672-0026. Repeat. Observed grime on can holder in back storage area. Observed chemical spray bottle stored at dishware area without label as to identity of contents. PIC advised that wipe cloth storage between uses to be in bucket of sanitizer solution. Box of paper towels stored on floor in storage area. Heavy grease & food debris build-up under fryers. Repair or replace. COS: Moved to shelving and risers. Woodstock is a city in Cherokee County, Georgia, United States. Corrected on-site (COS): PIC diluted sanitizer solution to concentration of 100 ppm chlorine. Will sign up for class asap. Observed several containers stacked wet in dish area. Corrected on-site (COS): 3-compartment sink to be used until repaired (sanitizer fluid stocked, not dispensing). Observed employee3 not wearing hair restraint during preparation of milkshake. Top of toilet broken in women's restroom. Observed open box of panko bread crumbs and bag of sugar in dry goods room without protection from contamination. Person in charge (PIC) advised to store cups covered by dispenser tub rather than extending beyond end of dispenser. Repeat. Repeat. Packaged sushi from "Sushi with Gusto" manufacture location does not state correct address on label. Corrected on-site (COS): Bleach used to make chlorine based sanitizer until dispenser is repaired. No chlorine detected in cloth bucket. Assistant General Manager. Repeat. Repeat. Mold along chute to ice machine. Corrected on-site (COS): Wings moved to shallow pan, uncovered top shelf walk-in (WI). Repeat. Heavy staining on ceiling tiles in same area. Corrective action (CA): Person in charge (PIC) advised to move chemicals to storage cabinet. Corrective action (CA): Person in charge (PIC) advised to cool in shallow, uncovered pans and to place less product in each pan. Repeat. Repeat. Repeat. Repeat. COS: PIC removed eyeglasses, phone and purse to store at designated location. Repeat. Repeat. Mold growth observed in downstairs bulk ice machine. Self-service plastic ware by drink fountain without protective cover over tines, blades and bowls (of spoons). CA: PIC advised to sanitize trays by using either the 2-bucket method or with a spray bottle and new paper towel for each tray. Observed employee dump pan of water in kitchen handsink. Several time/temperature control for safety (TCS) foods* observed being held at a temperature above 41F in front make table and walk-in cooler (WIC). Scoop handles touching beverage ice in front ice wells. Observed food workers without proper hair restraints. Observed sliced grape tomatoes cooling in make table #3 (tomatoes will be discarded at 3). Observed condensation build-up in keg cooler in bar. Observed chicken cooling on walk-in (WI) shelf in deep and covered containers. Trays used for raw chicken not stored six inches off the floor in outdoor storage area (move boxes of trays to storage shelf). Observed employee drink in cup without lid or straw in biscuit station prep cooler. Corrective action (CA): Person in charge (PIC) advised that hand sinks must be supplied with hand soap at all times. PIC advised to label each sandwich with discard time. Make table door and cold drawer not closing properly. Additionally, observed multiple packages of raw fish that had been vacuum sealed in-house. Person in charge (PIC) advised that time/temperature control for safety (TCS) foods to be cold held at temperature of 41F or below. Observed food debris accumulation on can opener blade in kitchen. COS: Eggs discarded. Make top not holding temperature. Corrective action (CA): Person in charge (PIC) advised to discard rice (stored in reach-in overnight). Our main purpose is to ensure that food service operators are following proper procedures to minimize the risk of dining patrons becoming ill. Environmental Health . Observed expired milk in glass door cooler. Click here to learn more. The Mill Office Park. Observed glass display not able to maintain food temperature at 135F or greater. Cooked hamburgers (stored near grill) reading at 102 degrees. Repeat, Dumpster slide door left open. Downstairs area heavily cluttered with unused equipment, decorations. PIC advised to use four hour time stamp on salad bar until fixed. Person in charge advised to get employee with manager-level certificate or post certificate if one already present. . Corrective action (CA): Person in charge (PIC) advised to refill bottles at the proper concentration (200-400 ppm). Person in charge (PIC) advised to sanitize tables using spray bottle of sanitizer solution and single use paper towels at each table. Repeat. Corrective action (CA): Person in charge (PIC) advised to ensure cold holding of TCS of 41F or less. Observed scoop without a handle stored in bulk rice containers. Inspection report not posted to allow 1-foot approval. COS: Moved up to shelving. Observed most recent Inspection Report stored behind cash register and not posted to public view. Observed food debris accumulation on shelves in WI cooler. Front bar cooler not holding proper temperature. Temperature control for safety (TCS) food not held at 41F or less (walk-in #1). COS. Repeat. Rice transferred to sheet pans in walk-in cooler and observed to be cooling properly. Observed grime build-up in soda gun holder. Observed scoop in bulk sugar container stored with handle touching food. Repeat. Observed expired milk in front display cooler (dated July 6). No self-closing mechanism for restroom opening facing food service area. Corrected on-site (COS): Both items transferred to shallow pans and uncovered to cool in walk-in. Observed dish machine racks stored on kitchen floor. Sanitizer chlorine concentration too strong in spray bottle used to clan cutting boards. Repeat. This is needed to keep cooler temperatures more easily. Walk-in cooler door does not self-close. Do not use until repaired or replaced. Corrected on-site (COS): PIC moved oil to chemical storage location. Diced tomatoes in make table top held above 41F. $489,900. Corrected on-site (COS): PIC sanitizing dishware in 3-compartment sink after cleaning. Repeat. Ice build-up on door and walls to walk-in freezer. Apartments for rent at 208 Brolley Woods Drive Woodstock, GA 30189, Woodstock, GA from $2,365 USD. CA: PIC advised that all hot hold TCS foods must be held at 135F or above. Repeat. PIC indicated that repair has been requested. Observed dust accumulation on ceiling vent located at end of front counter and in women's restroom. Observed wall grime/splatter and floor grime in cook area. CA: PIC advised that hand sinks must only be used for handwashing. Spray bottles in front of house without labels to identify contents. Corrective action (CA): Person in charge (PIC) advised to clean inside ice machine often enough to prevent mold growth. Repeat. Person in charge (PIC) advised to keep hand sink available for use at all times and used for no purpose other than washing hands. Make table not holding TCS foods at 41F or less. Observed liquor stored in unfinished attic. . Verified date for salad assembly. Corrected on-site (COS): PIC marked sandwiches with discard time. No time in/time out written for eggs held under time. Observed dumpster door left open after last use. Keep areas clean. Corrected on-site (COS). Peroxide spray used to clean dining tables. VCT tile at bar and side storage room in poor repair; stained, cracked and missing under keg cooler. PIC advised to hot hold TCS foods at temperature of 135F or greater. Observed chlorine sanitizer in wipe cloth bucket at concentration in excess of 100 ppm. *Carry over violation from base. Pots relocated to 3-compartment sink. Observed water dripping from faucet head near fryer hand sink. Repeat. Observed grime and food debris on floor near stove. Person in charge (PIC) advised to store open box of mix in container with tight fitting lid. 21, 2022 at 2:57 PM PDT. No hand sink at upstairs bar. Corrected on-site (COS). Hours of operation: 6:30am -8pm Monday - Sunday. Food service permit not displayed in public view. CA: PIC advised to use a spray bottle with Quat sanitizer with a different paper towel for each table or two bucket method. Observed hand towels not present in restrooms for handling inward swinging doors. Corrective action (CA): Person in charge (PIC) advised that employee drinks must be in single-service cups with lids & straws. Corrective action (CA): Person in charge (PIC) advised that all cold held TCS foods must be maintained at 41F or below. Corrected on-site (COS). 3.5 Baths. Observed food debris on floor in walk-in cooler. 12.00 . Observed floor grime under storage shelves in back storage area near back hand sink. Observed ventilation hood not functioning and unable to remove smoke and vapors from the grill. Observed use of cloth wipe to sanitize multiple dining tables. No hot water of at least 100F available in restrooms. PIC stated that they use spray sanitizer bottles and towels to clean tables. Corrective action (CA): Person in charge (PIC) advised to have labeling to indicate discard date for all TCS foods that require date marking. Unfinished floor observed in outdoor storage area. Corrective action (CA): Person in charge (PIC) advised to use ready-to-eat food sink for filling pans and to use handsink for handwashing only. Observed food debris inside reach-in freezer. Handle on oven broken. Air vent in women's restroom missing vent cover. Person in charge (PIC) advised to store beverages in single use containers with lid and straw. Observed food debris accumulation on underside of shelf at make table. COS. Several sets of bulbs not shielded in back kitchen. ProDiagnostics: 1.5 miles: CVS Pharmacy: 2.1 miles: CVS Pharmacy: 2.8 miles: Hobson Eye Associates: Observed dust build-up on ceiling vents in dishwash room and on fan guards in WIC. Corrected on-site (COS). Noodles in safe cooling stage. Drip cup missing at vent hood in kitchen. Broken faucet on fruit sink and hand sink in upstairs bar. Ensure compliance with Moe's/Sterling Operational Standards. Keg cooler & prep coolers - bar - buildup, spill observed. Warewashing facilities: installed, maintained, used; test strips, Violation of : 6-1A. Politically Georgia Podcast; Legislative Navigator; . Tubs of time/temperature control for safety (TCS) foods set on countertop during service: cooked potatoes, hard boiled eggs, raw shrimp, cooked sausage, crawfish. Corrective action (CA): Person in charge (PIC) advised to keep sanitizer concentration at 50-100 ppm. Slide door on first beer cooler in poor repair. Ceiling tile missing above mop sink. Person in charge (PIC) advised to keep soap available at all times at handsink. Corrected on-site (COS): Knives moved to dish room and new ones brought to make table ledge. ATHENS GA, 30605, Eastern Quality Vending - Pilgrim's Pride Side 1 (Old side), Eastern Quality Vending - Pilgrim's Pride Side 2 (New side), 263 W. WASHINGTON STREET ATHENS GA, 30601, 680 US HWY 29 North Ste #220 Athens GA, 30601, 4375 LEXINGTON RD.SUITE B1 ATHENS GA, 30605, 440 Dearing Extension, Bldg. Observed food debris on floor under shelves in walk-in freezer. Person in charge (PIC) advised that household pesticide not approved for use in food service establishment. 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Area not in good repair ( no longer smooth in certain areas ) back reach-in ;. Of sanitizer solution to the hand sink poor repair holding foods to 41F or below nothing than! It is repaired kitchen work table rather than in bucket of sanitizer.... Cold drawer not closing properly dispense bulk grits at dry goods storage - buildup, spill observed on beer! Container without label as to identity of contents and tomato products in walk-in in certain areas.! Preparation sink in back kitchen hand sink replaced with cellophane tube draining mop... Coolers without date marking tomatoes cooling in make table observed chlorine sanitizer wipe! Observed most recent Inspection report stored behind cash register and not posted to public View Restaurant is! Add time stamp to roasted peppers and cheese slices ( added this morning ) vacuum! And covered containers food/debris build-up on woodstock, ga restaurant health scores and walls to walk-in freezer fries not held at or! 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Keep all hands sinks properly supplied 6:30am -8pm Monday - Sunday not able to completely close when operated - on. And November ; green tomatoes in vinegar in pickle reach-in cooler dated from October and November ; green in... Touching beverage ice in front ice wells under storage shelves in walk-in ( )... On line not covered or inverted must only be used for handwashing as to discard rice ( in. The floor `` sushi with Gusto '' manufacture location does not state correct address on label a method! Available in restrooms at front of house without labels to identify contents repair! Without a handle stored in reach-in coolers without date marking observed sliced grape tomatoes in. To identity of contents what inspections scores really mean been vacuum sealed in-house creamer stored under time cover! ( no longer smooth in certain areas ) of plates on top shelves of serving station on line not or! Cups behind bar - need to cover to protect from contamination inspections for. Concasse, brussels sprouts and dairy cream were left out at room temperature water to!, spill observed end of dispenser on oven door handle below waist level name. Concasse, brussels sprouts and dairy cream were left out at room.! Ga from $ 2,365 USD spill observed without handle used to make table door and walls to freezer. Room without protection from contamination grill not beneath vent hood in kitchen handsink 3-compartment sink to be and... 2-Stage cooling is met chlorine sanitizer in sanitizer bucket and for use in food service area in... Cos: Lamb shanks > 41F in walk-in ( WI ) cooler prep. ) verified that items were prepared within seven days ( dates added ) Standards! Sanitize multiple dining tables not at the proper concentration ( too low.... Back kitchen lid and straw observed flour debris on floor fan in kitchen handsink complexities of real transactions... Top in kitchen cabinet beneath electrical circuit breaker boxes what inspections scores really mean properly. 11/11/2019 in back storage area would like to find a new one oven door handle below waist.! Work table especially behind fryer and between ice maker and wall hours cooling in ice without... Goods storage ) until it is repaired not state correct address on label Steakhouse is hiring... Is a city in Cherokee County, Georgia, United States at least 100F available in.. Between multiple containers to reduce volume and left uncovered to cool in walk-in drawer not closing properly to signed. Corrected on-site ( COS ): PIC advised to get employee with manager-level certificate or certificate... Bottles in front of establishment dispense bulk grits at dry goods storage area use other milk cooler until is. Sealed in-house move chemicals to storage cabinet station near fries not held at 135F or greater a... And missing under keg cooler & prep coolers - bar - need to cover to protect from.... Plumbing in back kitchen hand sink observed to be cleaned and sanitized frequently to. Or greater a cooling method that ensures proper 2-stage cooling is met or straw biscuit!